- Responsible for channel management of the Food Service Industry.
- Candidate must have at least 8 years of sales and or business development in the Food Industry handling Food Service, QSRs and HORECAs.
- Manage monthly targets of assigned dealerships.
- Assist in inventory management.
- Review client survey responses to spot disputed information
- Communicating often with internal and external clients to address survey input difficulties, confirm the accuracy and authenticity of supplied data.